A Turkish village turns spring water into a source of income through pickle production

Lebanon 24: A Turkish village has turned the water from one of its natural springs into an economic resource by using it to make pickles, which have become a production activity that helps provide jobs and boost local income. The experience highlights how natural resources can be harnessed to develop the food industry…
Machine translation of an attributed source excerpt. Consult the original report to verify details. Translated from original reporting in another language.

